Blog - Page 20 of 24 - Code2Cook

Bherwa Mirch ka pakora is stuffed green peppers with mashed potatoes filling with some aromatics spices, dipped in spicy besan (gram flour) batter and deep fried. It is a popular Rajasthani street food known as bherwa mirch vada too.

Festival Savory | Snack | Starter

Bherwa Mirch Ka Pakora | Stuffed Green Chili Fritters | How To Make Bherva Mirch Ka Pakora

Chana dal vada or masala vada is a south indian tea time snack prepared using skinned bengal gram mixed with few spices. These are crunchy in texture and deep fried.

Festival Savory | Healthy | Snack

Chana Dal Vada | South Indian Masala Vada Snack | Bengal Gram Fritter

Bread omelet is one of the famous street food in India with bread slices and eggs mixture. It is simple, quick and so flavorful breakfast in the morning either with tea or milk.

Breakfast Recipes | Healthy | Snack

Bread Omelet | How To Make Bread Omelet

Besan sev is a very famous snack prepared in every household kitchen in India. It is a blend of besan or gram flour and a few spices, which is deep-fried. They are crisp and savory in taste and a great tea time snack. This snack is made during Holi or Diwali, though you can cook throughout the year

Festival Savory | Snack

Besan Sev | How to make Besan Sev

Phool makhana is a very healthy snack, it is roasted in ghee with salt.It is consumed as a healthy snack but mostly eaten during fasting days especially in Navratri.

Healthy | Snack

Phool Makhana Namkeen | Salty Lotus Seeds

Lemon and coriander soup is easy to make, with herbs like coriander, chopped carrot,cabbage and boil in vegetable stalk. This is so nutritious and flavorful.

Healthy | Soups/Stews | Starter

Lemon And Coriander Soup – How to make this flavorful soup

Pumpkin soup or kaddu ka soup is a thick creamy soup and very deliicous.It is savory, simple, healthy and nutritious soup in cold winters.

Healthy | Soups/Stews | Starter

Pumpkin Soup | Kaddu Ka Soup – How to make pumpkin soup

Corn veg soup is delicious with crunchy vegetables and aroma of garlic and giner. A dash of pepper powder makes it little spicy but overall is lip smacking soup.

Healthy | Soups/Stews | Starter

Corn Veg Soup – How to make corn veg soup with little twist

Green coriander chutney or hari chutney is very famous for snacks like tikki, kababs, fritters and great for sandwiches.

Chutneys/Dips/Spreads

Green Coriander Chutney | How To Make Hari Chutney

Dahi bhindi is sauteed bhindi in yogurt sauce which is a spicy, tangy and silky. It is the perfect side dish for chapati or roti or parathas. Bhindi is also known as okra and ladyfinger in English. In dahi bhindi recipe okra absorbs spicy, tangy gravy formed by curd which tastes amazingly delicious.

Curry/Gravy | Side Dish

Achari Dahi Bhindi – Tangy Ladyfinger/Okra