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    Home » Starter

    Starter

    a close up click of mango salsa served in white bowl

    How To Make Mango Salsa

    quinoa carrot salad served on a white place with tahini dressing

    Carrot Quinoa Salad With Yogurt Tahini Dressing

    buckwhear crackers are served in a green plate with curd, chutne, potato, pomegranate and boiled potato.

    Vrat Ki Papdi Chat | Kuttu Ki Papdi | Baked Buckwheat Savory Crackers Chat

    Tomato salsa is one of the most popular Mexican side dish served with tortilla chips. It is tomato based sauce and great with chips, tacos, burritos, and wraps.

    Fresh Tomato Salsa Recipe | How To Make Restaurant Style Tomato Salsa

    Tomatillo salsa verde is a fresh, healthy, dip made with roasted tomatillos. This dip is great for tortilla chips or veggies chips or with pita chips. Tomatillos salsa verde is easy to make at home, it takes only 30 minutes to make this tasty dip with just a few ingredients. It makes a perfect party appetizer or any meal starter recipe.

    Tomatillo Salsa Verde | Homemade Tomatillo Salsa | Roasted Tomatillo Salsa Verde

    Mini taco salad canapes are perfect for the game day or kitty parties or kids after-school snack or as an appetizer. Filled with yummy avocado topped with chopped onion, tomato, sour cream, and lettuce, this snack is perfect to enjoy anytime.

    Mini Taco Salad Canapes | How To Make Taco Canapes At Home

    Mini bread disc pizza is a simple, easy and quick bread pizza recipe made with bread slices, filled with crunchy vegetables like bell pepper, olives, onion, tomatoes and finally topped with cheese.  Mini bread disc pizza goes very well for breakfast, lunch or dinner or kids after-school snack.

    Mini Bread Disc Pizza | Quick & Easy Bread Pizza | How To Make Bread pizza At Home

    Xmas paratha, basically a whole wheat yeast flatbread which is kneaded with dry fruits powder. Further added cheese, bell pepper, green coriander then cut into Christmas tree shape

    Xmas Paratha | Dry Fruit Paratha

    This corn salsa is quite easy to make, combining sweet corn, chopped tomato, onion, serrano chili, cilantro and a dash of lime juice. This is a perfect recipe for nachos or adds on in a burrito bowl. Even it is a kind of salad which will go perfectly for snack time or with your rice recipes.

    Corn Salsa | Fresh Corn Salsa Using Frozen Corn | Sweet Corn Salsa

    Bherwa Mirch ka pakora is stuffed green peppers with mashed potatoes filling with some aromatics spices, dipped in spicy besan (gram flour) batter and deep fried. It is a popular Rajasthani street food known as bherwa mirch vada too.

    Bherwa Mirch Ka Pakora | Stuffed Green Chili Fritters | How To Make Bherva Mirch Ka Pakora

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    Hi, Bhawana Singh! Code2Cook is all about Vegetarian, Vegan, recipes which are tasty and easy to make. All recipes are given clear instructions with step by step photos.

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