Dal/Lentil Archives - Code2Cook

white urad dal tadka served in black bowl with lemon wedges.

Dal/Lentil | Instant Pot Indian Recipe | Instant Pot Recipe | Side Dish

White Urad Dal Recipe {Instant Pot & Stovetop}

Moong dal dahi vada is a light and delicious Indian street food (Indian chat recipe) made with yellow lentil. Moong dal vadas are deep fried lentil dumplings, soaked in salty water and then served with beaten curd, green chutney, and sweet tamarind chutney.A perfect snack recipe for evening snacks or special occasions or festivals like Holi, Diwali.

Dal/Lentil | Festival Savory | Healthy | Snack

Moong Dal Dahi Vada | Dahi Bhalla Recipe | How To Make Moong Dal Dahi Vada

Mix vegetable moong dal is a healthy, nutritious and a flavorful vegan lentil recipe. This is a wholesome lentil soup with loads of vegetables with fewer spices. This one pot dal is very easy to make and gets ready under 30 minutes.

Curry/Gravy | Dal/Lentil | Side Dish

Mix Vegetable Moong Dal | Mix Vegetable In Yellow Lentil Gravy | V & GF

Panchmel dal as the name says is the combination of five dals and belongs to Rajasthani cuisine. This dal is protein packed with the goodness of five dals together. Generally, panchmel dal is served with baati but can be served with roti and rice too.

Dal/Lentil | Healthy

Panchratna Dal AKA Rajasthani Panchmel Dal

Moong dal chat is a north Indian recipe, a very healthy, tasty, and nutritious snack. Boiled moong dal mixed with chopped onion, tomatoes, cucumber, drizzle with lemon juice and sprinkling chat masala is all you need to prepare this snack in few minutes.This moong dal salad is packed with protein, calcium, and fiber.

Dal/Lentil | Healthy | Snack

Healthy Moong Dal Chat Recipe | Low Fat Protein Rich Lentil Savory Snack

Lauki chana dal recipe is a combination of lauki also known as ghiya/doodhi/bottle gourd and chana dal/Bengal gram lentil. Cooked with spices it makes a perfect curry or sabji with flatbread/roti/chapati and rice.

Curry/Gravy | Dal/Lentil | Side Dish

Lauki Chana Dal | Bottlegourd With Bengal Gram

Methi chi bhaji is a Maharashtrian dish which is simple to make, healthy and very tasty with chapati. Leafy vegetables are extremely nutritious, combining them with lentils not only makes them healthier but a finger-licking side dish also gets ready with chapati and rice.

Dal/Lentil | Healthy | Side Dish

Methi Chi Bhaji Recipe | Yellow Lentil With Fenugreek Leaves

Dal-Palak – Spinach with yellow lentil

Dal/Lentil | Side Dish | Spinach (Palak) Recipes

Dal-Palak – Spinach with yellow lentil

Chholar Dal/Bengal Gram Lentil

Dal/Lentil | Side Dish

Chholar Dal/Bengal Gram Lentil

Chana dal paratha is a healthy and yummy stuff Indian flatbread where the outer layer is made of fiber-rich whole wheat flour and filling is protein-rich lentil. Putting together this chana dal paratha is good enough to start your day and keeps you going. This stuffed Indian flatbread served for lunch or dinner and can be relished with curd or pickle.

Breakfast Recipes | Dal/Lentil | Healthy | Indian Flatbread

Chana Dal Paratha | Gram Lentil Stuff FlatBread