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Home » Festival Savory » Page 3

Festival Savory

Bherwa Mirch ka pakora is stuffed green peppers with mashed potatoes filling with some aromatics spices, dipped in spicy besan (gram flour) batter and deep fried. It is a popular Rajasthani street food known as bherwa mirch vada too.
Festival Savory | Snack | Starter

Bherwa Mirch Ka Pakora | Stuffed Green Chili Fritters | How To Make Bherva Mirch Ka Pakora

Chana dal vada or masala vada is a south indian tea time snack prepared using skinned bengal gram mixed with few spices. These are crunchy in texture and deep fried.
Festival Savory | Healthy | Snack

Chana Dal Vada | South Indian Masala Vada Snack | Bengal Gram Fritter

Besan sev is a very famous snack prepared in every household kitchen in India. It is a blend of besan or gram flour and a few spices, which is deep-fried. They are crisp and savory in taste and a great tea time snack. This snack is made during Holi or Diwali, though you can cook throughout the year
Festival Savory | Snack

Besan Sev | How to make Besan Sev

Tea Time Snacks: Healthy Savouries/Mathri
Festival Savory | Snack

Tea Time Snacks: Healthy Savouries/Mathri

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Jelly dragée marshmallow biscuit bonbon jelly-o. Cheesecake ice cream sweet roll chocolate pie gingerbread jelly beans. Lollipop tiramisu cake candy canes sweet gummi bears pudding donut jelly beans. Caramels tootsie roll pie macaroon.

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