Instant Pot Popcorn- is very easy to make snack at home. Learn how to make popcorn in an instant pot with just two ingredients in 13 different flavors/seasonings.
First, switch on the instant pot and set SAUTEMODE on.
Once you see HOT on the display screen add coconut oil and let it heat for 3 minutes.
2 tbsp coconut oil
After 3 minutes add corn kernels. Mix with the help of a spatula till every kernel is covered in coconut oil. Stir occasionally for 1-2 minutes.
1/3 cup popcorn kernels
After 1 minute 30 seconds around, close the pot with the glass lid and allow them to pop.
Initially, you will notice popping sound frequently and then it slows down. Once you notice the slowing down press CANCEL mode.Shake- Hold the inner pot using mittens and give a shake. This will allow any uncooked kernel to go down at the bottom and pop up further. Let it sit for another 30 seconds.
Shake the popcorn well. At this point, you can add your favorite seasoning with little butter. Transfer them to a bowl and enjoy.
Serve these instant pot popcorn immediately. Check the below section for extra flavors or seasoning to make fun popcorn for the party.
Notes
Tips
The First & foremost tip is to avoid using butter. Butter gets burnt at the bottom of an instant pot. Use it after popping up and mix nicely.
Once you see HOT on the display screen then add coconut oil. Let the oil heat for 2 minutes before adding kernels. This step is actually very important.
Do not stuff instant pot with popcorn kernels. Ideally, ⅓ quantity is good enough to cover the bottom of the 6qt instant pot evenly.
Close the pot with a glass lid. While it helps to maintain the temperature of the inside pot, it also helps to avoid spluttering oil. Be careful.
Once popping sounds go down, CANCEL the SAUTE mode, and take out the insert pan.
Don't let stay popcorns in instapot for longer, transfer to a bowl asap