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Homemade Masala Chai Mix | How To Make Masala Chai Spice Mix

Masala chai mix or Tea Masala is a mixture of aromatic whole spices and herbs. Masala simply refers to the mixture of spices like clove, peppercorn, fennel seeds, cinnamon, dry ginger, cardamom, and nutmeg. Here is the recipe of best homemade masala chai mix which adds many flavors to simple Indian milk tea.
Course Breakfast
Cuisine Indian
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1 Cup Spice Mix
Calories
Author Bhawana

Ingredients

  • ¼ Cup green cardamom
  • ¼ Cup Cinnamon Stick
  • 3 Tblsp black peppercorn
  • ¼ Cup cloves
  • 2 Tblsp fennel seeds
  • 2 Tblsp dry ginger powder
  • 1 Nutmeg

Instructions

  • Add all the ingredients in a jar and grind till you get a coarse powder.
  • You can dry roast all the spices for a minute before grinding. Make sure that spices are at room temperature while grinding.
  • Store it in an airtight container. Homemade Masala chai mix or chai ka masala is ready to use in typical Indian tea recipe.

Notes

  1. Play with all mention ingredients and make homemade chai spice mix.
  2. Always store in airtight container.

Nutrition

Serving: 0g | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg