Green Coriander Chutney | How To Make Hari Chutney
Green coriander chutney or hari chutney is very famous for snacks like tikki, kababs, fritters and great for sandwiches too. This chutney is also a must have dip for any kind of stuff parathas. Blending green coriander, mint, green chili, ginger, garlic together and chutney is ready to serve in a few seconds. A little change in any of the ingredients and you will get a new flavor of chutney altogether. Here I am sharing this chutney with peanuts, my sister-in-law makes this way.