Peanut ladoo is another easy to make and simple ladoo recipe with just two ingredients. It is made with grated jaggery and dry roasted peanut. Oil in the peanut and moisture in the jaggery is good enough to bind these easy peanut ladoo. Being refined sugar-free these peanut ladoo with jaggery are very healthy and nutritious.Peanut ladoo is another easy to make and simple ladoo recipe with just two ingredients. It is made with grated jaggery and dry roasted peanut. Oil in the peanut and moisture in the jaggery is good enough to bind these easy peanut ladoo. Being refined sugar-free these peanut ladoo with jaggery are very healthy and nutritious.

Peanut is a plant-based protein-rich ingredient and jaggery is loaded with iron. Together they make a great supplement and a healthy snack. Including these in regular diet make sure to provide required nourishment. This melt is mouth peanut jaggery ladoo are great for kids tiffin box as well. It is good for kids with their nutrients quality.

You may also like

Dulce De Leche Coconut Ladoo
Chocolate Burfi (two layered burfi)
Moong Dal Burfi
Moong Dal Laddu
Dry Fruits Laddu
Kalakand
Puran Poli
Coconut Laddu/Coconut Balls

If you try this recipe then we would love to see your creation. Do share a photo with us on code2cook2017@gmail.com or tag me at Instagram @code2cook using hashtag #code2cook.

To make this peanut ladoo first dry roast peanut. Let them cook down and rub their skin off after cooling down. Grate jaggery and add cardamom powder if desired. In a grinder jar add both peanut and jaggery and pulse them till both are powered properly. So let see how to make peanut ladoo with jaggery with just two ingredients.Peanut ladoo is another easy to make and simple ladoo recipe with just two ingredients. It is made with grated jaggery and dry roasted peanut. Oil in the peanut and moisture in the jaggery is good enough to bind these easy peanut ladoo. Being refined sugar-free these peanut ladoo with jaggery are very healthy and nutritious.

Peanut Ladoo With Jaggery | Peanut Ladoo

Ingredient                                                               13-14 Ladoo

1 Cup Peanut
1/2 Cup grated jaggery
1 Tsp cardamom powder

Method

  1. First of all, dry roast the 1 cup of peanuts. Make sure they don’t get burnt.
  2. Let them cool down and then rub peanuts with your hands and remove their skin.
  3. Grate jaggery and keep it aside.
  4. In a grinding jar add peanuts and pulse for few seconds until you get a coarse powder.
  5. At this stage add grated jaggery and again pulse for a few seconds. Scrap the grinding jar with a spatula and grind again for few seconds until the mixture looks uniform.
  6. Transfer this mixture in a mixing bowl and add cardamom powder.
  7. Shape them in small ladoo. There is no need to add ghee (clarified butter). Oil in peanuts helps to hold the mixture and making ladoos.Peanut ladoo is another easy to make and simple ladoo recipe with just two ingredients. It is made with grated jaggery and dry roasted peanut. Oil in the peanut and moisture in the jaggery is good enough to bind these easy peanut ladoo. Being refined sugar-free these peanut ladoo with jaggery are very healthy and nutritious.
  8. Peanut ladoo with jaggery or peanut ladoo is ready.

Note

  1. Don’t grind in one stretch otherwise, it will become peanut butter. Grind in pulses for a few seconds everytime.
  2. Run the grinder for few seconds and stop. Check the mixture and grind again. Repeat this cycle until you get a uniform mixture.
  3. Store them in an airtight container, peanut ladoos are good for a week.

if you liked this recipe, Do not forget to rate us at the end of the post. If you are on social media do find me there  Facebook | Google+ | Instagram | Twitter | Pinterest for such easy recipes.

Pin for laterPeanut ladoo is another easy to make and simple ladoo recipe with just two ingredients. It is made with grated jaggery and dry roasted peanut. Oil in the peanut and moisture in the jaggery is good enough to bind these easy peanut ladoo. Being refined sugar-free these peanut ladoo with jaggery are very healthy and nutritious.

Peanut ladoo is another easy to make and simple ladoo recipe with just two ingredients. It is made with grated jaggery and dry roasted peanut. Oil in the peanut and moisture in the jaggery is good enough to bind these easy peanut ladoo. Being refined sugar-free these peanut ladoo with jaggery are very healthy and nutritious.
4.93 from 14 votes
Print

Peanut Ladoo | Peanut Ladoo With Jaggery Recipe | How To Make Peanut Ladoo

Peanut ladoo is another easy to make and simple ladoo recipe with just two ingredients. It is made with grated jaggery and dry roasted peanut. Oil in the peanut and moisture in the jaggery is good enough to bind these easy peanut ladoo. Being refined sugar-free these peanut ladoo with jaggery are very healthy and nutritious.

Course Dessert, Snack
Cuisine Indian
Keyword how to make peanut ladoo, peanut jaggery ladoo, peanut ladoo, peanut ladoo with jaggery
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Author code2cook

Ingredients

  • 1 Cup Peanut
  • 1/2 Cup grated jaggery
  • 1 Tsp cardamom powder

Instructions

  1. First of all, dry roast the 1 cup of peanuts. Make sure they don’t get burnt.

  2. Let them cool down and then rub peanuts with your hands and remove their skin.

  3. Grate jaggery and keep it aside.

  4. In a grinding jar add peanuts and pulse for few seconds until you get a coarse powder.

  5. At this stage add grated jaggery and again pulse for a few seconds. Scrap the grinding jar with a spatula and grind again for few seconds until the mixture looks uniform.

  6. Transfer this mixture in a mixing bowl and add cardamom powder.

  7. Shape them in small ladoo. There is no need to add ghee (clarified butter). Oil in peanuts helps to hold the mixture and making ladoos.

  8. Peanut ladoo with jaggery or peanut ladoo is ready.

Recipe Notes

  1. Don’t grind in one stretch otherwise, it will become peanut butter. Grind in pulses for a few seconds everytime.
  2. Run the grinder for few seconds and stop. Check the mixture and grind again. Repeat this cycle until you get a uniform mixture.
  3. Store them in an airtight container, peanut ladoos are good for a week.

Sending this to Srivalli’s Kid’s Delight event for the Kid’s Delight Anniversary Party

21 thoughts on “Peanut Ladoo | Peanut Ladoo With Jaggery Recipe | How To Make Peanut Ladoo”

  1. wow! This is such a simple recipe. I always thought laddus were a bit complicated but I can totally see making these and the best part is they are sugar-free 🙂 Thanks for sharing

  2. Oh my favorite Ladoo. This is the most simplest and delicious ladoo.. Very few ingredients, yet great taste. It’s hard me to control whenever I make this. I consume 2 to 3 ladoos at one time.. Considering the calories, I forcefully limit myself 🙂 Great capture!

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: