• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Code2Cook
  • Home
  • About Me
  • Recipes
  • Healthy
  • Instant Pot Recipe
  • Contact Us
    • Facebook
    • Pinterest
    • RSS
    • Twitter
    • YouTube
menu icon
go to homepage
search icon
Homepage link
  • About Me
  • Contact Us
  • Recipes
  • Privacy Policy
  • Disclaimer
    • Email
    • Facebook
    • Pinterest
    • RSS
    • Twitter
    • YouTube
  • ×

    Home » Uncategorized » Eggless Whole Wheat Pumpkin Bread Recipe | No Fail Pumpkin Bread Recipe | Whole Wheat Chocolate Chip Pumpkin Bread

    Eggless Whole Wheat Pumpkin Bread Recipe | No Fail Pumpkin Bread Recipe | Whole Wheat Chocolate Chip Pumpkin Bread

    Published: Dec 25, 2018 · Modified: Jan 21, 2019 by Bhawana ·

    1 shares
    • Share
    • Tweet

    Eggless whole wheat pumpkin bread is soft, moist and easy to make bread recipe with chocolate chips.Eggless whole wheat pumpkin bread is soft, moist and easy to make bread recipe with chocolate chips.

    Let see how to bake this delicious, easy to make pumpkin bread with chocolate chips in no time.

    Ingredient                                                10-12 Servings

    1 cup whole wheat flour
    ½ cup oats flour
    1 cup thick pumpkin puree
    ¼ cup olive oil
    ½ cup thick curd+2tblsp
    ½ teaspoon salt
    1 teaspoon baking soda
    ½ brown sugar
    ¼ cup water
    2 teaspoon cinnamon powder
    handful choco chips
    ¼ walnut

    Method

    1. Take two mixing bowls for having dry and wet ingredients.
    2. Combine wet ingredients in one bowl and mix them well. Make sure butter/oil is mixed with rest of them very well.
    3. Sift whole wheat flour, oats flour, baking soda, and salt nicely. It will be good if you sift two or three times. Idea is to mix baking soda thoroughly in flours.
    4. Mix all dry ingredients in the second bowl. (not chocolate chips as they will be spread on top of the bread. Just in case you like to have them in the bread then you might need more than mentioned above)
    5. Preheat oven to 350F or 180 C.
    6. Now mix dry ingredients in wet ingredients bowl. Not the other way round. Combine wet and dry ingredients.
    7. Grease a loaf pan and pour the mix in the pan, sprinkle with chocolate chips.
    8. Bake for 40-45 minutes or until a toothpick comes out (almost) clean except for the very middle.
    9. If it is not baked in the middle than lower the temperature by 20 C and bake for another 10 mins.
    10. Eggless whole wheat pumpkin bread with chocolate chips is ready to serve in breakfast with a warm glass of milk.

    This is my entry for BM#95 W4D3 For Make Them Cake. BMLogo

    « Moong Dal Dahi Vada | Dahi Bhalla Recipe | How To Make Moong Dal Dahi Vada
    Eggless Strawberry Brownie | Whole Wheat Strawberry Brownie | Eggless Strawberry Fudge Brownie »
    1 shares
    • Share
    • Tweet

    Reader Interactions

    Comments

    1. Priya Srinivasan

      February 21, 2019 at 11:04 am

      Wow, the texture of this bread looks perfect! love the addition of oats flour! Those choco chips on top makes it more inviting!

      Reply
    2. Veena Krishnakumar

      February 03, 2019 at 7:34 am

      That is a beautiful bread. Love the flavour of pumpkin

      Reply
    3. Chef Mireille

      January 24, 2019 at 9:41 pm

      love the use of oat flour here to make a very fiber rich bread yet a sweet delicious treat!

      Reply
    4. Pavani

      January 17, 2019 at 4:03 pm

      That is a moist and yummy looking pumpkin bread. Adding oats flour sounds very interesting. Good one Bhawana.

      Reply
      • code2cook

        January 21, 2019 at 6:32 pm

        Thanks Pavani for liking eggless pumpkin bread recipe.

        Reply
    5. Srividhya Gopalakrishnan

      January 09, 2019 at 11:59 am

      The bread has come out really well. Love that texture so soft and moist.

      Reply
      • code2cook

        January 21, 2019 at 6:35 pm

        Thanks Srividya for liking eggless pumpkin bread

        Reply
    6. Gayathri Kumar

      January 03, 2019 at 7:22 pm

      Pumpkin adds so much flavour in cakes. This cake has turned out amazing with a beautiful crumb. Love the choco chips on top.

      Reply
      • code2cook

        January 21, 2019 at 6:17 pm

        Thanks Gayatri for liking this pumpkin bread recipe.

        Reply
    7. Neeraj Kumar

      January 02, 2019 at 10:46 pm

      Looks inviting!

      Reply
    8. Swati

      January 02, 2019 at 3:19 pm

      The cake slices look so moist and well baked with a nice texture. With wheat flour, oats flour, curd this is so nutritious.

      Reply
      • code2cook

        January 21, 2019 at 6:21 pm

        Thanks Swati, yeah I have been baking this eggless pumpkin bread from a long time.

        Reply
    9. harini

      January 01, 2019 at 10:02 pm

      I love the flavor of pumpkin in the bakes and this one will go into my bookmarks folder .

      Reply
      • code2cook

        January 21, 2019 at 6:25 pm

        Thanks Harini for liking pumpkin bread recipe.

        Reply
    10. Priya Suresh

      December 26, 2018 at 3:47 pm

      Pretty and beautiful bread there. Just love to pumpkin in quick breads as well. And the addition of chocolate chips makes this bread more gorgeous and delicious.p

      Reply
      • code2cook

        January 21, 2019 at 6:27 pm

        Thanks Priya, for liking this eggless pumpkin bread recipe.

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Hi, Bhawana Singh! Code2Cook is all about Vegetarian, Vegan, recipes which are tasty and easy to make. All recipes are given clear instructions with step by step photos.

    More about me →

    Trending

    • Spinach Chutney (Palak Chutney)
    • Tofu Palak | Tofu In Spinach Gravy
    • Instant Pot Palak Paneer Recipe
    • Sarson Ka Saag |Instant Pot, Pressure Cooker
    • Spinach Pesto With Walnut | Vegan | Gluten-Free | How To Make Spinach Pesto Without Parmesan Cheese
    • Lifafa Paratha Recipe | Palak Paneer Lifafa Paratha | How To Make Lifafa Paratha

    Search

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Disclaimer

    Newsletter

    • Sign Up! for emails and updates

    Contact

    • Contact

    Copyright © 2020 Code2Cook. All rights reserved. Please see our Disclaimer