Today I am sharing yet another no-bake recipe Chocolate biscuit bars. Chocolate biscuit bars are made with leftover Brittania bourbon biscuit, nuts, and chocolate. Very easy to make, just whisking all ingredients and set the mixture in the fridge for few minutes. These no-bake chocolate biscuit bars made their way to my kid’s tummy in just a few minutes.
This is the kind of recipe which is easy and quick to make and one can never go wrong while preparing it. The first step is to crush the biscuit which can be done either with ziplock or you can grind them coarsely, I made coarsely grind powder. Secondly, mix everything in melted chocolate and keep in the fridge for few mins.
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If you try this recipe then we would love to see your creation. Do share a photo with us on code2cook2017@gmail.com or tag me at Instagram @code2cook using hashtag #code2cook.
You can decorate chocolate biscuit bars by dipping in melted chocolate and some seasoning as well. So let see how to make these delicious chocolate biscuit bars recipe with just a few ingredients.
Chocolate Biscuit Bars
Ingredient 16 Pieces
15 Digestive biscuit or any kind of biscuit will work (I used bourbon)
1/2 Cup butter
2 Tblsp cocoa powder
1/4 Cup chopped almond
200 Gram choco chips or compound chocolate
1/4 Cup chopped pistachio
1 Tsp vanilla essence
1/4 Cup chopped cashew
Fistful raisins (optional)
Method
- First of all, prepare the coarse powder of biscuit. You can ziplock them and then with the rolling pin crush them. Or pulse for few seconds 2 or 3 times and get coarse powder of the biscuits.
- Take a microwavable bowl and add butter and chocolate. Microwave it for 30 seconds. Keep stirring it until all chocolate melted and mixed with butter.
- To this add cocoa powder and vanilla essence. Mix nicely till it is silky and smooth.
- Finally, add rest of the ingredients to this melted chocolate. Stir nicely so that all nuts coated properly.
- Lay parchment paper on the baking tray (I used 8×8). Pour this mixture into the tray, set it evenly and place it in the fridge for 15-20 minutes.
- After 15-20 minutes take this tray out of the fridge and cut int the desired shape. You can dust with castor sugar as well. It is completely optional.
- Enjoy these chocolate biscuit bars with milk or in a snack. My daughter loved eating it.
Note
There are many variations available for this cake. With the same ingredients shape the mixture in a cake form or round cylindrical cookies form.
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Chocolate Biscuit Bars Recipe | How To Make No Bake Chocolate Biscuit Bars Quick And Easy
Ingredients
- 15 Digestive biscuit or any kind of biscuit will work (I used bourbon)
- 1/2 Cup butter
- 2 Tblsp cocoa powder
- 1/4 Cup chopped almond
- 200 Gram choco chips or compound chocolate
- 1/4 Cup chopped pistachio
- 1 Tsp vanilla essence
- 1/4 Cup chopped cashew
- Fistful raisins (optional)
Instructions
- First of all, prepare the coarse powder of biscuit. You can ziplock them and then with the rolling pin crush them. Or pulse for few seconds 2 or 3 times and get coarse powder of the biscuits.
- Take a microwavable bowl and add butter and chocolate. Microwave it for 30 seconds. Keep stirring it until all chocolate melted and mixed with butter.
- To this add cocoa powder and vanilla essence. Mix nicely till it is silky and smooth.
- Finally, add rest of the ingredients to this melted chocolate. Stir nicely so that all nuts coated properly.
- Lay parchment paper on the baking tray (I used 8×8). Pour this mixture into the tray, set it evenly and place it in the fridge for 15-20 minutes.
- After 15-20 minutes take this tray out of the fridge and cut int the desired shape. You can dust with castor sugar as well. It is completely optional.
- Enjoy these chocolate biscuit bars with milk or in a snack. My daughter loved eating it.
Notes
Nutrition
This is my entry for BM #86 Week2 Day 2 Under “Kid’s Delight – Chocolate Dishes”.
Shweta
Hi
They look so tempting…..can’t I use Marie gold or Parle G biscuit?
Shweta
Bhawana
Definitely Shweta, You can use.
Srividhya Gopalakrishnan
Love the no bake recipes. Those almonds in between make it very inviting. 🙂
Chef Mireille
these are OMG just devastatingly delicious and decadent looking – cant believe something that looks this rich, moist and delicious is an easy no bake recipe. Definitely going to try these
Sushma Pinjala
kids would love these for sure. Yummy
Sowmya
This looks so tempting….wish I could grab a few! Bookmarking this to try asap!
Usha
These biscuit bars are addictive. I made something similar with biscuits sometime back. Your bars came out perfect
Pavani
That chocolate biscuit bars look amazing — didn’t think they were made with bourbon biscuits. It looks so inviting and tempting.
Priya Srinivasan
oh wow, this is a real jackpot, that looks incredible! love how you have transformed simple biscuits into awesome treat!!!
Srividhya Gopalakrishnan
No bake snacks are always best. Great way to involve kids in cooking as well. Great share.
Jyoti Babel
I am a chocolate fan and would love to munch on a few of these bars. A quick and easy kid -friendly recipe
cookingwithsapana
I made something similar a few months back and totally loved it. The biscuit bars look really tempting.
Priya Suresh
Have tried this chocolate biscuit bars few months back and my kids went crazy on seeing this bars. Yours came out simply prefect and gorgeous.
Gayathri Kumar
This is so easy to make and looks super inviting. Who wouldn’t love biscuits and chocolate?
Srivalli
This is seriously some addictive bars you got there!..looks so sinful..
Manjula Bharath
I remember making these in my past with marie gold 😀 these biscuit bars looks so addictive as you said easy to whip up and heavenly tasting chocolate bars, no one will stop by just having one .. you made them perfect.
Renu
OMG, what a make over. No body can guess it is made from leftovers biscuits. Those clicks are so tempting, I am feeling like grabbing one with a cup of coffee.
harini
These definitely are kid friendly. My kids also love such treats.
Vaishali
I just finished my lunch and craving for a dessert . These no bake bars are just perfect for it . Seriously drooling over these . Bookmarking to try them asap .