Carrot quinoa salad with yogurt tahini dressing is a healthy, nutrient-rich and delicious fresh salad. If you look for a healthy, balanced and full of nutrients vegetarian meal then this carrot quinoa salad with yogurt tahini dressing is perfect to indulge.  This quinoa bowl salad is gluten-free. You can use vegan curd to make it a vegan quinoa salad.

Carrot Quinoa Salad With Yogurt Tahini Dressing

Carrot quinoa salad with yogurt tahini dressing is a healthy, nutrient-rich and delicious fresh salad. If you look for a healthy, balanced and full of nutrients vegetarian meal then this carrot quinoa salad with yogurt tahini dressing is a perfect choice to indulge.  This quinoa bowl salad is gluten-free. You can use vegan curd to…

Whole wheat mawa gujiya or mawa karanji is a traditional Indian sweet prepared during Holi or Diwali, especially in North India.

Whole Wheat Mawa Gujiya | No Fail Mawa Gujiya Recipe | Mawa Karanji | Sweet Empanadas

Whole wheat mawa gujiya or mawa karanji is a traditional Indian sweet prepared during Holi or Diwali, especially in North India. Gujiya is a sweet deep fried dumpling filled with mawa/khoya, nuts mixture. Whole wheat mawa gujiya are made with whole wheat crust with sweetened mawa filling with nuts. Gujiya is a staple sweet or dessert…

Moong dal dahi vada is a light and delicious Indian street food (Indian chat recipe) made with yellow lentil. Moong dal vadas are deep fried lentil dumplings, soaked in salty water and then served with beaten curd, green chutney, and sweet tamarind chutney.A perfect snack recipe for evening snacks or special occasions or festivals like Holi, Diwali.

Moong Dal Dahi Vada | Dahi Bhalla Recipe | How To Make Moong Dal Dahi Vada

Moong dal dahi vada is a light and delicious Indian street food (Indian chat recipe) made with yellow lentil. Vadas are deep fried lentil dumplings, soaked in salty water and then served with beaten curd, green chutney, and sweet tamarind chutney with few spices sprinkled over them. This is just another variation to traditional dahi…

Whole wheat Lavang Latika is a rich, aromatic Bengali sweet made during Durga Pooja, also known as Labongo Latika. This rich, beautifully pocket shaped dessert is made with whole wheat crust filled with the mixture of khoya/mawa and dry fruits. Whole wheat Lavang Latika is crunchy from outside and soft from inside with the delicious rich mawa filling.

Whole Wheat Lavang Latika | Bengali Labongo Latika Recipe | Indian Festival Sweet

Whole wheat Lavang Latika is a rich, aromatic Bengali sweet made during Durga Pooja, also known as Labongo Latika. This rich, beautifully pocket shaped dessert is made with whole wheat crust filled with the mixture of khoya/mawa and dry fruits. Seal with the clove and then deep fried. Later coat them with sugar syrup. Whole…

These no-bake macadamia date energy bar are loaded with natural ingredients like dates, macadamia nuts, and almonds. Made with just 3 ingredients this no-bake, no-cook energy bars are chewy in texture.The no-bake macadamia date energy bar is very easy to make at home without any fancy ingredient or equipment.This energy bars are vegan and gluten-free.

No-Bake Macadamia Date Energy Bar | Vegan And Gluten Free Energy Bar

These no-bake macadamia date energy bar are loaded with natural ingredients like dates, macadamia nuts, and almonds. Made with just 3 ingredients this no-bake, no-cook energy bars are chewy in texture and firm enough to stay in shape at room temperature. The no-bake macadamia date energy bar is very easy to make at home without…

Bajra muthia is a popular Gujarati savory steamed snack, tempered with curry leaves, mustard seeds, and cumin seeds. A perfect evening snack or a breakfast dish. Bajra muthia is very light and super healthy low calories snack to consume.

Bajra Muthia A Gujarati Steamed Snack | How To Make Bajra Muthia

Bajra muthia is a popular Gujarati savory steamed snack, tempered with curry leaves, mustard seeds, and cumin seeds. A perfect evening snack or a breakfast dish. Bajra muthia is very light and super healthy low calories snack to consume. Muthia is a popular snack from Gujarat and prepared with a variety of flours like whole…

Dry fruit chikki is just another nutritious version of peanut chikki. It is loaded with dry fruits, healthy seeds, and iron-rich jaggery. It is popularly known as chikki in India and commonly eaten during winters.

Dry Fruit Chikki | Mixed Nuts Chikki | Peanut Chikki

Dry fruit chikki or mixed nuts chikki is just another nutritious version of peanut chikki. It is loaded with dry fruits, healthy seeds, and iron-rich jaggery. It is popularly known as chikki in India and commonly eaten during winters and festivals like Lohri and Makar Sankranti. Chikkis or jaggery brittle bars are traditional Indian crunchy…

Carrot halwa with jaggery or Gejrela is a popular Indian dessert made with carrot, full-fat milk, ghee, and sugar. For a healthier version, I replaced sugar with jaggery.

Carrot Halwa With Jaggery | Gajrela Recipe | Gajar Ka Halwa | Carrot Halwa

Carrot halwa with jaggery or Gejrela is a popular Indian dessert made with carrot, full-fat milk, ghee, and sugar. For a healthier version, I replaced sugar with jaggery. Carrot halwa is cooked in almost every North Indian kitchen in the winter season. Halwa is a term for sweets cooked with milk, sugar, ghee, and nuts. The name…

Oats laddu with dates is mildly Indian sweet laddu recipe made with rolled oats, dry fruits, and jaggery. An easy to make delicious snack and power packed laddu recipe loaded with essential nutrients. Oats laddu with dates are fiber-rich and makes a perfect afterschool snack for kids or can be packed in their lunch tiffin-box.

Oats Laddu With Dates | Oats Laddu | Oats Dry Fruits Laddu

Oats laddu with dates is mildly Indian sweet laddu recipe made with rolled oats, dry fruits, and jaggery. An easy to make delicious snack and power packed laddu recipe loaded with essential nutrients. Oats laddu with dates are fiber-rich and makes a perfect afterschool snack for kids or can be packed in their lunch tiffin-box. …

Indori poha recipe which is a famous street food and a staple breakfast in Madhya Pradesh. Indori Poha Sprinkled with sev or bhujiya and served with jalebi is the unique combination which makes it stand out.

Indori Poha Recipe | Indori Pohe | How To Make Indori Poha A Traditional Breakfast Recipe

Today I am sharing Indori poha recipe which is a famous street food and a staple breakfast in Madhya Pradesh. Poha is not only limited to MP but prepared in all over India with many versions but Indori Poha is something different. Sprinkled with sev or bhujiya and served with jalebi is the unique combination…