Peas paratha or Matar ka paratha is a delicious Indian flatbread, where whole wheat soft dough ball is stuffed with mashed green peas. This paratha is easy, healthy, and very nutritious. Peas paratha taste great if peas stuffing is little spicy as peas have little sweet taste. Peas paratha is the perfect dish for breakfast or in any meal accompanied with raita and pickle.

Peas Paratha Recipe | Matar Ka Paratha | Green Peas Stuffed Flatbread

Peas paratha or Matar ka paratha is a delicious Indian flatbread, where whole wheat soft dough ball is stuffed with mashed green peas. This paratha is easy, healthy, and very nutritious. Peas paratha taste great if peas stuffing is little spicy as peas have little sweet taste. Peas paratha is the perfect dish for breakfast or…

Rajgira paratha is prepared during Navratri fasting days. It is one of the common ingredient used during vrat or fasting days. Rajgira is also known as Amarnath flour.

Rajgira Paratha Recipe | How To Make Farali Paratha | Fasting Recipe

Rajgira paratha is prepared during Navratri fasting days. It is one of the common ingredient used during vrat or fasting days. Rajgira is also known as Amarnath flour, it is gluten-free so rolling these parathas is a bit tricky. But mixing vegetables makes it easier to roll and make yummy parathas during fasting days. Amarnath…

Gobhi Paratha or cauliflower stuffed flatbread is one of the famous breakfasts in North India. Filled with the goodness of cauliflower, this aromatic paratha is served in breakfast especially in winter season.

Gobhi Paratha Recipe | Stuffed Cauliflower Flatbread | How To Make Gobhi Ka Paratha

 Gobhi Paratha or cauliflower stuffed flatbread is one of the famous breakfasts in North India. Filled with the goodness of cauliflower, this aromatic paratha is served in breakfast especially in winter season.  Gobhi paratha can be cooked in two way, first, cook cauliflower with spices and then stuff. Another one grate it, rinse water and…

Pudina laccha paratha, as the name suggest this paratha or flat bread is made using whole wheat flour and mint leaves. Having mint in the paratha makes it so flavorful and aromatic. Also, it is a laccha paratha (layered flatbread), which is another addition of crisp and crunchy texture. Pudina laccha paratha is great choice for any time meal with either chutney or curry or raita.

Aromatic And Flavorful Pudina Laccha Paratha Recipe | How To Make Mint Flatbread

Pudina laccha paratha or Mint flatbread, as the name suggests this paratha or flatbread is made using whole wheat flour and mint leaves. Having mint in the paratha makes it so flavorful and aromatic. Also, it is a laccha paratha (layered flatbread), which is another addition of crisp and crunchy texture. Pudina laccha paratha is…

Puran Poli – Stuffed Flatbread With Jaggery

During my stay in Bangalore some of my team mates used to bring Puran Poli/jaggery stuffed flatbread as a sweet whenever they come back from their native. Initially I never liked the taste. Though my husband loves it very much. So one day I thought of trying that. Well I must say after some difficulty I…

Chana dal paratha is a healthy and yummy stuff Indian flatbread where the outer layer is made of fiber-rich whole wheat flour and filling is protein-rich lentil. Putting together this chana dal paratha is good enough to start your day and keeps you going. This stuffed Indian flatbread served for lunch or dinner and can be relished with curd or pickle.

Chana Dal Paratha | Gram Lentil Stuff FlatBread

Chana dal paratha is a healthy and yummy stuff Indian flatbread where the outer layer is made of fiber-rich whole wheat flour and filling is protein-rich lentil. Putting together this chana dal paratha is good enough to start your day and keeps you going. This stuffed Indian flatbread served for lunch or dinner and can…